The programmme aims to provide a firm foundation for excellence in hospitality management research in Kenya and the region. The curriculum is designed to offer a challenging and unique experience to qualified students particularly those already in the industry. The programme, therefore, emphasizes advanced academic training that will enhance managerial performance as well as encourages research and development in the hospitality industry.
Programme Courses
Year 1 Semester 1
Hospitality Strategic Management |
Tourism Policy Planning and Management |
HRM in Hospitality & Tourism |
Research Methodology |
Food Service Management |
ANY ONE ELECTIVE |
Professionalism in Hospitality and Tourism |
Legal & Risk Aspects of Hospitality Management |
Hospitality Marketing |
Year 1 Semester 2
Hospitality Operations Management |
International Gastronomy |
Hospitality Financial Management |
Qualitative and Quantitative Data Analysis |
Research Proposal |
ANY ONE ELECTIVE |
Hospitality Information Technology |
Managing Diversity in Multicultural Workplace |
Hospitality Supervision |
Year 2 Semester 1
Research/Thesis |
Year 2 Semester 2
Research/ Thesis submission |
To qualify for admission into the Master’s degree an applicant shall be:
1. Holder of at least an upper second class honors degree in Ecotourism, Hotel and Institution Management of Maseno University or an upper second class honors degree in a related field in hospitality and tourism industry from an Institution recognized by Maseno University senate and the Commission for University Education.
OR
Holder of a lower second class degree of Maseno University and at least two (2) years of relevant work experience or a degree from any other University recognized by Maseno University senate and the Commission for University Education.
AND
In addition to the above, the applicant must meet the specific requirements of the Master's programme as approved by Senate
The duration of the M.Sc programme (Coursework and Thesis) shall normally be two academic years of four semesters of full/part-time attendance provided that part-time attendance shall not exceed a period of four academic years from the date of registration.
The M.Sc. programme in Hospitality Management shall normally consist of coursework, examinations, and thesis, normally covering two years distributed over four semesters of full/part-time attendance provided that part-time attendance shall not exceed a period of four academic years from the date of registration. Students registered for Masters's Degree offered through eLearning and other flexible modes shall normally enroll for a minimum of 2 units each semester or as determined by the respective schools.